Chinese Food
All Recipes
Fried peanuts with wine and vegetables
What can I eat besides crayfish in the world cup? What should I have to drink? It's fried peanuts, of course. Oil Zizi. Crispy fragrance. One by one can't stop. Although C romesi was eliminated last night, the food couldn't stop. You can't stop ... ...
Mung bean cake
I always like mung bean cake, but I always think it's too greasy and sweet when I buy it outside. Weekend at home by next door decoration noise. Simply put on noise reduction headphones into the kitchen to do some food.
Beans are not rotten
The main food in Shanxi can be beans, potatoes or cabbage. They are all the same. They are quite delicious.
Summer heat elimination -- green bean sauce soft European bag
Mungbean sand is a sweet product that has been used for clearing away heat, detoxification and heat for hundreds of years. It will not be forgotten because of the prevalence of milk tea. The mother at home will often come to the pot. Just like t... ...
Fried tofu
I used to cook it. I haven't let go of chili powder. It's the first time to cook it today. It's very delicious.
Steamed Abalone with minced garlic and vermicelli
Abalone, the first of the four seafood flavors, is rich in protein, calcium, iron, vitamins and other nutrients. It can nourish deficiency, nourish yin, moisten lung and clear heat. It has the effect of nourishing liver and eyesight. It is a kin... ...
Scallion cake
Think of scallion cake is think of his crispness. His crispness.
Brewed balsam pear
The brewed balsam pear made by steaming is salty, fresh, crispy and tender. It is light and refreshing. The balsam pear has an attractive fragrance and a slight bitter fragrance. It not only has the effect of clearing away heat and detoxificatio... ...
Grilled chicken kebab
Late night delicacies marinated in the morning and baked in the evening for 20 minutes
Fried noodles with sea cucumber
Hello, everyone. I'm Shen Ye. Everyone has seen the sea cucumber fried noodles? Fried? My name is sea cucumber. I fried the noodles. Now I'd like to introduce a decent fried noodles of sea cucumber. I use the thin dry sea cucumber hair. Sea cuc... ...
No oven. A thousand layer cake comparable to lady M
Delicious layer cake is hard to find because it takes time and effort. A responsible pastry maker can't stand the thickness of the skin. It can't stand the uneven thickness of the skin. It can't stand the uneven butter or jam in each layer. We m... ...
[exclusive] tender corn and sweet potato
Today, I tried the vegetable dumplings made of fresh corn. In the past, they were made of corn flour. Compared with fresh corn, they taste fresher. They are soft and waxy. In addition to the taste of sweet potato leaves is a bar. Like to eat coa... ...
Hong Kong style sausage with rice in casserole
Baozai rice, as the name suggests, is a kind of rice cooked with xiaobaozai. It belongs to Guangdong cuisine and Cantonese cuisine. The main varieties are stewed rice with preserved meat, fried chicken with mushrooms, stewed pork ribs with black... ...
Jujube skin moon cake
The skin with the taste of jujube is more fragrant than the filling of moon cake. The other moon cake is also good.
Sweet potato tortilla
Friends for our weight loss plan. Continue with our coarse food staple. Today we'll have sweet potatoes in a different way.
Steamed bun with pickled cabbage
Sour cabbage bun. The bun is soft. The filling is sour cabbage and minced meat. It's not greasy. It's delicious and delicious.
Rice fried meat
Shanxi Jincheng specialty. Super dinner.
